Order online now for pickup or delivery:

Or download and order from our iOS and Android apps!

3600 Broadway (cross street 148th), New York, NY 10031


Our opening hours are:

Sunday to Thursday
11:30AM to 11:00PM

Friday and Saturday
11:30AM to 12:00AM


Give us a call:

(917) 262 0213

See Our Menu (Click to Enlarge):

North-western Chinese food is hearty and unapologetic in it’s use of robust spices and flavors.

The hand pulled noodles of the Xinjiang region are unique and different from more commonly known styles that come from Lanzhou/Shaanxi (which are pulled very thin, something made possible only with the use of an alkaline additive). Our noodles are made using just water and flour, and are rustic and imperfect by design. They are characterized by variations in thickness and uniformity, which makes eating them a fun textural journey!

Our house favorite is Cumin Lamb and Ding Ding Noodles, a chopped noodle that is a regional specialty that could be described as being like a mini Chinese gnocchi and are super addictive!

(As of this posting, we are the only shop in New York to have this on the menu)

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Voted Best Dumplings and Chinese Restaurant 2015 at Taste Asia Food Festival in Time Square


All Materials © 2019 The Handpulled Noodle.